Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, grilled ribeye steak (bd style). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
How to Grill Steakhouse Style Ribeyes. How to cook a Ribeye Steak for Steak Contests. Also Known As: Ribeye Roll Steak; Ribeye Steak, Bone-In; Ribeye Steak, Lip-On, Boneless.
Grilled Ribeye steak (bd style) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Grilled Ribeye steak (bd style) is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have grilled ribeye steak (bd style) using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Grilled Ribeye steak (bd style):
- Take 3 tbsp garlic powder
- Take 3 tbsp black pepper
- Take 3 tbsp celery flakes
- Take 3 tbsp Lowerys® season salt
- Take 2 tbsp paprika
- Prepare 3 tbsp red pepper and pepper seeds
- Get 5 tbsp kosher salt
- Prepare 3 tbsp olive or canola oil
All you need is a couple well-marbled ribeyes, a hot grill As soon as the grill is up to temperature place each steak on the grate. Grilled Ribeye Steak recipe and method for a perfect medium rare ribeye steak served with a Red Wine Mushroom Sauce. The Rib Eye (or ribeye) steak contains a lot of fat marbling, making it one of the most delicious steaks to grill. You bought this delicious hunk of meat, now your job is to not screw it up!
Steps to make Grilled Ribeye steak (bd style):
- unwrap your steak. bring it to right above room temperature. probably about 1/2 hour or so. take a fork and begin poking holes in the steak, both sides.
- take all the spices except the salt and place in a baggie. once in the baggie shake and mix the spices so they become one. this mixture is basically a rub. taste it before you place it on your steak. you may want more of something.
- take the rub and dump half on one side and just like any other rub, rub it in firmly. same with the other side. you might want to keep a little of the spice rub and use it to sautee some mushrooms ..just sayin. its good with some butter!
- let the steak sit with the rub on it for 15 minutes or so. after that take the Kosher salt and cover both sides. then cover in the oil. by now I hope your grill is warm, at least on medium heat. place steak on grill. after 6-8 minutes turn it half way, 6-8 minutes. repeat the same for the other side. this should make your steak about a medium. so don't play with it while its cooking..the salt should burn off but it holds the moisture in…good luck! and eat fun :)
Rib eye steaks are a pretty forgiving cut of meat, believe it or not. A perfectly grilled steak is a beautiful thing! Follow these simple steps to make your steaks the best every time! Rib-eyes seasoned with Montreal steak seasoning, butter and grilled for perfect flavor. Simple steak for a quick and delicious meal.
So that’s going to wrap this up for this special food grilled ribeye steak (bd style) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
