Afghani Pasta
Afghani Pasta

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, afghani pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Afghani Pasta is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Afghani Pasta is something that I have loved my entire life.

This is an Afghani style pasta (Macaroni). There are four steps to this dish; meat sauce, garlic yogurt, fresh herbs and boiling the pasta. If you like. —-* Afgani Red Sauce Pasta 🍝 अफ़ग़ानी लाल सॉस पास्ता *— Homemade Easy Pasta Recipe - Afghani Cooking Channel - Macaroni Afghani.

To get started with this recipe, we have to prepare a few components. You can have afghani pasta using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Afghani Pasta:
  1. Make ready 1 Tbsp turmeric
  2. Take 1 Tbsp salt
  3. Get 1/5 Tbsp black peppers
  4. Prepare 1/5 Tbsp red chilli peppers
  5. Prepare 2 tomatoes
  6. Get 1 onion
  7. Make ready 4 garlic
  8. Get 3 potatoes
  9. Make ready 1 chilli pepper

Learn How to make Afghani Kebab Recipe. Easy to follow step by step Afghani Kebab Recipe. Succulent afghan chicken kebab - a perfect appetizer for any party. Watch & make the best Afghan recipe collections for rise dishes, desserts, drinks, main & side dishes.

Steps to make Afghani Pasta:
  1. Peer the onion and chop it in a very small pieces and 2 tomatoes and chop them all. Peer the potatoes and thinly slice them.
  2. And Onion in oil and add the potatoes and cook them for 10 mints after that add garlic and pepper and mix them all together and add the chop tomatoes and add the spices and mix them all together and cook them for 10 mints.

Quick , easy & simple recipes : afghankitchenrecipes.com. Afghanistan has a wide varying terrain allowing for many different crops. Afghan cuisine is largely based upon the nation's chief crops: cereals like wheat, maize, barley and rice. Afghani Kabuli Pulao is the national dish of Afghanistan. Made with rice and meats and decorated with dry fruits.

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