Marsala Blue Cheese Steak
Marsala Blue Cheese Steak

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, marsala blue cheese steak. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Marsala Blue Cheese Steak is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Marsala Blue Cheese Steak is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook marsala blue cheese steak using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Marsala Blue Cheese Steak:
  1. Make ready 2 lb Sirloin Tip
  2. Get 1 cup Blue Cheese
  3. Take Marsala
  4. Take 2 packages Mushrooms
  5. Make ready 1 large Sweet Onion
  6. Make ready Butter
  7. Prepare Teriyaki
Steps to make Marsala Blue Cheese Steak:
  1. Marinate steak in teriyaki
  2. Slice onions and mushrooms up, wash
  3. In large saute pan add butter and marsala on medium heat and add onions, when onions start to cook down add mushrooms to pan. Add more butter and marsala as needed Continue to cook until mushrooms and onions and soft. Put to the side on a plate
  4. In same pan add more butter and marsala and then fry steak until desired temperature
  5. Put steak on a pan, layer mushrooms and onions on top and then add crumbled blue cheese. Put pan in oven under broil until blue cheese browns, then enjoy :)

So that’s going to wrap it up with this special food marsala blue cheese steak recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!