Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, portabella cheese steak. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Portabella Cheese Steak is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Portabella Cheese Steak is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have portabella cheese steak using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Portabella Cheese Steak:
- Prepare 1 Tbsp olive oil
- Prepare 3 pack portabella mushroom caps
- Prepare 1 medium yellow onion, sliced
- Get 1 red bell pepper, seeded and sliced
- Make ready 1 tbsp low-sodium soy sauce
- Get 1 tbsp Worcestershire sauce
- Make ready 4 slices provolone cheese
- Make ready 4 brioche hamburger buns
Steps to make Portabella Cheese Steak:
- Remove mushroom cap stems (if any) and scrape the gills from the underside of the cap with a spoon. Discard.
- Heat a large sauté pan with half the oil on medium high, swirling around to coat the pan. Add the mushroom slices and cook, stirring occasionally for 8 minutes.
- Move the mushrooms from the pan to a plate.
- Add the remaining oil to the pan along with the pepper and onion and cook for 8 minutes, or until the veggies start to brown.
- Return the mushrooms to the pan and stir in the Worcestershire sauce and soy sauce. Cook until most of the liquid is gone.
- Remove from heat and divide the veggies into four separate piles in the pan.
- Place a slice of cheese on each pile.
- When the cheese has melted, removed the pile and put it on a bun.
So that’s going to wrap this up for this exceptional food portabella cheese steak recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!