Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, lahmacun - minced meat pide. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Lahmacun - Minced Meat Pide is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Lahmacun - Minced Meat Pide is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook lahmacun - minced meat pide using 22 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Lahmacun - Minced Meat Pide:
- Make ready Dough
- Prepare warm water
- Get yeast
- Make ready sugar
- Prepare salt
- Take flour
- Get vegetable oil
- Take Meat Mixture
- Get minced lamb or beef
- Take pinenuts
- Get vegetable oil
- Get parsley, chopped
- Take tomatoes, chopped
- Get onion, finely chopped
- Take bell pepper, finely chopped
- Prepare pomegranate molasses
- Make ready tomato paste
- Take baharat mix
- Take ground cinnamon
- Get ground black pepper
- Make ready paprika
- Take salt
The raisin and apple filling simmers while you make the crust. There's no meat in this 'mincemeat Never knew there was real meat in mincemeat did you? There 's ground beef, raisins, apples, brandy, cinnamon, nutmeg. From Britain's favourite TV chef, an amazing cookbook exploring the many and varied cuisines of the Med.
Steps to make Lahmacun - Minced Meat Pide:
- For the dough: mix the water, sugar, yeast, salt and only two cups of the flour. Cover the bowl and leave to rise for 10 minutes. After 10 minutes, add the additional 3 cups of flour and the vegetable oil and knead until it becomes a soft dough.
- For the meat mixture: heat oil in a pan on medium - high heat. Add onions and mix until translucent.
- Add meat to the onions and mix until the water from the meat evaporates.
- Add baharat mix, cinammon, black pepper, paprika and salt and continue stirring for a few minutes.
- Add bell peppers, tomatoes, tomato paste and parsley to the mix. Stir for 5 more minutes.
- Turn off the heat and add the pomegranate molasses and pinenuts to the mix. Leave aside while you assemble the dough.
- Assembling the dough: you will have a big quantity of this all purpose dough which you can freeze in plastic bags and use later for other recipes.
- Take a portion of the dough (the amount of a fist) and roll it on a floured service. Keep in mind that it should be oval shaped so roll it and flip it until you get the desired shape.
- Transfer the dough to the baking sheet.
- Put the meat mixture on the dough while staying away from the edges. Then pinch the end points together, resembling a boat - like shape.
- Bake for 15 minutes in a preheated over (400 fehrenhite) until golden.
- Serve warm with some pickles on the side.
This tasty and easy beef pie recipe will quickly become a family favourite. Lahmacun, turkish minced meat pizza isolated on white background. Turkish Traditional Pizza Lahmacun with Minced or Lamb Meat. mince meat pide, traditional turkish pizza isolated on white background. Put the minced meat into a deep bowl. Add the grated onion and tomato onto.
So that is going to wrap this up with this exceptional food lahmacun - minced meat pide recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
