Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, hamburger steak sub. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Hamburger steak sub is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Hamburger steak sub is something which I have loved my whole life. They are nice and they look fantastic.
An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. It's a great way to dress up a pound of ground beef, and you probably have all the ingredients on hand! Homemade Japanese hamburger steak recipe that melts in your mouth, served with a Served with a red wine reduction sauce, this homemade Japanese hamburger steak (Hambagu) is incredibly juicy.
To begin with this recipe, we have to first prepare a few ingredients. You can have hamburger steak sub using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Hamburger steak sub:
- Make ready 4 whole wheat buns
- Take 4 Hambuger steaks
- Take 2 cup marinara sauce
- Get 2 cup mozzarella cheese
- Prepare 1/2 cup mushrooms
- Make ready 2 clove garlic
- Get 1 medium chopped onion
- Prepare 2 tbsp unsalted butter
Large patties flavored to perfection and covered in a rich onion. Just found this site and the Hamburger Steaks look good, but have you ever played around with the recipe to make your own sauce without using gravy mix or. Hamburger Steaks with Mushroom Gravy -easy comfort food that won't break the bank! Rich mushroom gravy over tender hamburger steaks is a great weeknight dinner.
Steps to make Hamburger steak sub:
- Preheat oven to 350°F
- Silce onion garlic and mushrooms to 1/4 inch
- Heat butter in a saute pan and add mushrooms onions and garlic slices saute until onions and garlic are transparent.set aside and reserve .
- In same pan cook hamburger steaks about 5 minutes each side
- Place Hambuger on buns and coat with marinara sauce and mozzarella cheese and bake at 350 ° F until cheese is melted ,
- Add sauteed mushrooms and onions and cap with top bun and enjoy
Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish! Lord have mercy…there are just some meals that are the epitome of southern comfort food like hamburger steak and gravy! Japanese Hamburg Steak, or Hambāgu(ハンバーグステーキ) as it's known in Japan, is like a single serving meatloaf with a tender, juicy patty that's loaded with flavor and glazed with a sweet and savory. Japanese Hamburger Steak (Hambāgu) is a juicy burger patty with a unique Japanese flavor. This Japanese Hamburger Steak is a sweet, savory, and simple one-pan meal.
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