Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, bourbon steak. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Bourbon Steak Los Angeles is Chef Michael Mina's love letter to the American steakhouse experience; classic Americana infused with Chef Mina's arsenal of world flavors and flair for the. BOURBON STREET STEAK ~ A Steak You Will Never Forget! How to Make Perfectly Cooked Steaks Using Sous Vide.
Bourbon Steak is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Bourbon Steak is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bourbon steak using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bourbon Steak:
- Take 2 (10 oz) top sirloin steaks
- Take Marinade:
- Get 2 tbsp Worcestershire sauce
- Get 2 tbsp soy sauce
- Take 4 tsp chili powder
- Take 4 tsp minced garlic
- Prepare 1 1/2 tsp meat tenderizer (McCormick)
- Get 2 tsp paprika
- Make ready 2 tsp ground black pepper
- Take 1 tsp ground cayenne pepper
- Get 1 tsp onion powder
- Take 1/2 tsp ground oregano
- Prepare 2 c water
- Take Garlic butter:
- Get 3 tbsp salted butter
- Take 1/8 tsp garlic powder
- Make ready pinch salt
Enjoy steaks prepared on our custom. This easy flank steak recipe uses a boozy bourbon steak marinade for tender, flavorful results every time. A great space for any meeting or occasion. The courtyard serving lunch, dinner and warm cocktails during the colder months.
Steps to make Bourbon Steak:
- Combine all marinade ingredients in a medium bowl.
- Pound steaks and add to marinade.
- Put in refrigerator for 24 hours.
- Cook steaks as desired.
- Garlic butter: melt butter and combine.
- Serve steaks with garlic butter.
Best steak: Columbia Steak House. "Lexington loves steak, which might explain why Columbia's has been around "Save room for dinner back in Lexington at Columbia's Steakhouse, the city's oldest. Brick & Bourbon is founded on the principles of providing impeccable fare, paired with tasty craft cocktails and vintage bourbon, iced with outstanding service. I love bourbon steaks that this marinade made for very tasty ones. Only thing I would change is that I would like a little sweeter flavor and will add more brown sugar next time and maybe make extra. Sunny's T-bone Steak with Bourbon SauceToday.
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