Easy Asian Pasta
Easy Asian Pasta

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy asian pasta. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Asian Pasta is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Easy Asian Pasta is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have easy asian pasta using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Asian Pasta:
  1. Take Sauce
  2. Take Asian style sauce, 14-16 oz. (Use your personal preference. I typically use Teriyaki or General Tso’s)
  3. Take Pasta
  4. Take thin spaghetti noodles
  5. Prepare butter
  6. Prepare soy sauce
  7. Prepare Chicken
  8. Take chicken (cubed)
  9. Make ready garlic (minced)
  10. Make ready large onion (chopped)
  11. Make ready sesame oil
  12. Make ready olive oil
  13. Prepare soy sauce
  14. Make ready red pepper flakes (I generally only add this if I’m using teriyaki sauce)
Steps to make Easy Asian Pasta:
  1. Follow the box instructions to prepare your pasta. Add 1 tablespoon of butter and your soy sauce to the water for boiling.
  2. Drain pasta and place into a large bowl or dish of your choice. Add 1 tablespoon of butter and half of your jar of sauce. Stir until the pasta is coated and butter is melted.
  3. For your chicken, you will need to cube and trim any fat. I recommend smaller cubes if you’re serving to children.
  4. In a medium to large skillet, heat your oil on medium.
  5. Add your minced garlic and wait to hear it sizzle. Once sizzling, add in your chopped onions and sauté for 2-3 minutes.
  6. Next, add your chicken, soy sauce, sesame oil, and remainder of the jar of sauce. Stir and coat chicken.
  7. Cook on medium-high heat until chicken is done. Typically 5-7 minutes. Let cool for 5 minutes.
  8. Add your chicken to the already cooked pasta and mix evenly. Serve hot or chill overnight. Both are delicious!

So that’s going to wrap this up for this special food easy asian pasta recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!