Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, garlic pasta. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Garlic pasta is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Garlic pasta is something which I’ve loved my whole life.
Pasta with herbs, delicious sauteed garlic and plenty of Parmesan cheese. Bring a large pot of lightly salted water to a boil. Watch how to make this super easy recipe that calls for just pasta, garlic, olive oil and a sprinkling of cheese.
To begin with this particular recipe, we have to first prepare a few components. You can have garlic pasta using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Garlic pasta:
- Take Pasta for two servings
- Make ready butter
- Take olive oil
- Take full garlic minced - i prefer strong garlic taste, may decrease to 6 cloves
- Take onion cut into strips
- Get brown sugar
- Get [Optional]
- Make ready Any additional toppings like minced meat or prawns etc
- Take chopped chilli padi
- Take For the sauce:
- Make ready oyster sauce
- Take soy or fish sauce
- Prepare brown sugar
- Take black pepper
Stir in chicken broth, milk Bring to a boil; reduce heat and simmer, stirring occasionally, until pasta is cooked through, about. See more ideas about Garlic pasta, Pasta, Food. Chicken Parmesan Pasta with Garlic Tomato Basil Sauce - this recipe combines delicious Chicken Parmesan with linguine in marinara sauce. This is a delicious, super quick side or main dish.
Steps to make Garlic pasta:
- Cook pasta in salted water. Drain the pasta, rinse under cold water to avoid clumping and set aside.
- While pasta is cooking, heat the garlic in a deep large pan with butter over low-medium heat for 5 – 10 minutes, until garlic softens and is fragrant.
- Add olive oil and onion into the pan and continue to cook, stirring occasionally to prevent burnt, until onion softens. You may add a dash of brown sugar to make the onions sweeter.
- If you are adding optional toppings, you may either saute it separately and add it directly together with the sauce or, you may saute it in the same pan when the onion is almost done.
- Mix up the sauce in a separate small bowl and add into the pan to heat up the sauce a little.
- With the heat on low, add pasta and black pepper to the pan and toss the pasta with the rest to ensure everything is well mixed. For those who like it spicy, you may add chopped chilli padi at this point. Add in a little of the saved pasta water to help everything mix smoothly.
- Serve hot with or without parmesan cheese.
Four Cheese Pasta SauceGo Go Go Gourmet. This one is SO easy and SO satisfying, guys! This Garlic Parmesan Kale Pasta recipe makes four side dish sized servings, but you can bulk it up and make it a meal by. I pretty much always want comfort food. Once the sauce and pasta are both done, toss them together and enjoy a ridiculously garlicky, creamy, comforting meal.
So that’s going to wrap it up for this exceptional food garlic pasta recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
