Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cajun chicken pasta. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cajun Chicken Pasta is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Cajun Chicken Pasta is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cajun chicken pasta using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cajun Chicken Pasta:
- Make ready chicken diced
- Get red peppers
- Make ready medium red onion
- Prepare minced garlic
- Prepare butter
- Make ready heavy cream
- Take cream cheese
- Get parmesan cheese
- Get cajan seasoning (we use Badia)
- Make ready pasta (we like penne)
Steps to make Cajun Chicken Pasta:
- Put water on to boil for the pasta.
- Sauté garlic and onions with the butter in a large skillet over medium-low heat. Cook until garlic is fragrant.
- Season chicken with paprika (optional) and add to skillet. Cook over medium heat.
- Add pasta once water is boiling and cook to al dente. Reserve some pasta water to thin out sauce if needed.
- Once chicken is cooked through add cream cheese, heavy cream, and cajan seasoning. Stir frequently and cook until cream cheese is fully melted and incorporated into the sauce.
- Add red peppers and parmesan cheese and cook until cheese is melted and sauce is bubbling.
- Mix pasta in with sauce and add pasta water as needed to thin sauce. Add additional parmesan cheese and cajan seasoning to taste and enjoy!
So that is going to wrap it up for this special food cajun chicken pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!