Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, steak fajita bake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Steak Fajita Bake is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Steak Fajita Bake is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have steak fajita bake using 14 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Steak Fajita Bake:
- Get 4 flour tortillas
- Take 1 box Ricearoni Spanish Rice mix
- Prepare 1 can diced tomatoes with green chilies
- Get 1 can refried beans w/diced jalapenos
- Take 1 1/2 lb steak fajita meat
- Make ready 1/2 onion
- Make ready 3 tbsp minced garlic
- Make ready 2 1/2 tbsp chili powder
- Get 1 cup shredded cheddar cheese
- Make ready 1 cup shredded monterey jack cheese
- Take 1 salt and pepper to taste
- Prepare 3 tbsp olive oil
- Make ready 1 can corn (drained)
- Prepare 1 green pepper (julianned)
Instructions to make Steak Fajita Bake:
- Prepare Rice a Toni mix as per box directons
- In seperate skilled heat oil on med-high heat
- Once oil is hot, add diced onions and minced garlic
- In bowl mix meat, chili powder, salt and pepper…make sure all meat get coated well
- Add meat to hot skillet and sautee until meat is browned and cooked thoroughly (approx. 5-7 minutes); add green peppers and reduce heat to low
- When your rice has 5 minutes left of cooking time, add can of drained corn and stir in.
- In microwave safe bowl add refried beans with 2 tsp of water, cover and microwave for 2 1/2 minutes
- Brown your tortillas in small omelets skillet with one pat of butter for each tortilla.
- Turn oven on broil
- In 4 individual bowls, layer from bottom to top…tortilla, refried beans, rice, steak and peppers, cheese
- place bowls in oven to melt cheese (approx 3-4 minutes); serve with your favorite Mexican toppings ( ie; salsa, sour cream, quacamole, chopped olives, etc)
So that is going to wrap this up for this special food steak fajita bake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!