Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, limonana (middle eastern frozen mint lemonade). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Limonana (Middle Eastern Frozen Mint Lemonade) is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Limonana (Middle Eastern Frozen Mint Lemonade) is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have limonana (middle eastern frozen mint lemonade) using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Limonana (Middle Eastern Frozen Mint Lemonade):
- Take Honey/sugar
- Take Water
- Prepare Fresh lemon juice
- Take Fresh Mint leaves
Instructions to make Limonana (Middle Eastern Frozen Mint Lemonade):
- Add the honey/sugar and 6 tablespoons of water to a small saucepan; heat over medium heat, stirring constantly, until the honey/sugar is dissolved.
- Cool the syrup to room temperature.
- Add the cooled sugar syrup, remaining ½ cup water, lemon juice, mint leaves and ice cubes to a blender.
- Pulse a few times to break up the ice and then process until slushy.
- Pour into 2 tall glasses, garnish with mint leaves if desired, and serve immediately.
So that’s going to wrap this up for this special food limonana (middle eastern frozen mint lemonade) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
