Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, anita's lemon butter rib eye steak with grilled broccoli w/lemon. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Anita's Lemon Butter Rib Eye Steak With Grilled Broccoli w/Lemon is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Anita's Lemon Butter Rib Eye Steak With Grilled Broccoli w/Lemon is something that I’ve loved my whole life.
A great spring recipe, and a perfect way to serve this prime cut of beef. Season the steak well with garlic, pepper, salt and rosemary and make sure the pan. Place butter mixture in plastic wrap and roll into a log shape.
To begin with this particular recipe, we must prepare a few components. You can cook anita's lemon butter rib eye steak with grilled broccoli w/lemon using 7 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Anita's Lemon Butter Rib Eye Steak With Grilled Broccoli w/Lemon:
- Prepare 2 Rib Eye Steak Lean
- Make ready The Seasoning:
- Make ready 21 Spices
- Take Smoked Paprika
- Make ready Salt (Season To Your Taste and Or Your Own Seasonings.)
- Make ready 1 Stick Butter
- Get 2 Lemon 🍋
Grilled Rib-Eye Steaks with Parsley, Celery & Blue Cheese. Rib-Eye Steak with Blue Cheese Butter and Fried Onion Rings. Grilled Broccoli with Chipotle-Lime Butter by Confections of a Foodie Bride. Pan Fried Lemon- Garlic Rib Eye Steaks by Recipe Girl.
Instructions to make Anita's Lemon Butter Rib Eye Steak With Grilled Broccoli w/Lemon:
- Use A Large skellet
- Put 2 Pats of Butter Into The Pan b)On Medium Fire. C)Then Place Steaks Into The Pan. D)Cut The Lemon Into Halfs And Place Face Down In The Pan.E)Get A Good Seer On On Both Sizes. (About 3-4 on Each Size.)
- Depending On How You Like Your Steak…..Will Determine How Long It will Be In The Oven.
- Perheat Your Over To 350°
- If You Like Your Steak Well Done About 15 Minutes In The Oven.
- Now Let's Make The Lemon Butter: This Is Fun 😄
- Take 1/2 Stick of Butter Softened
- Grad About 1 Teaspoon of Lemon 🍋 Zest
- Cut The Lemon In Half
- Use Only One Half Of The Lemon. Place Ingredients Into A Food Processor and Mix Until it's Smooth.
- Place In A Dish
- After The Steaks Are Done And Have Rested For At Least 5 Minutes.
- Take Teaspoon Of The Lemon Butter On Top Of That Steak‼️
- Omg 😋Yummy Goodness😋
These rib eye steaks are basted with butter as they cook for a luscious caramelized crust. Get the recipe at Food & Wine. Season the steaks generously with kosher salt. Whip the butter until it's fluffy. Add the parsley, red pepper flakes, black pepper, garlic, lemon zest and the juice of half the lemon.
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