Black & Blue Steaks
Black & Blue Steaks

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, black & blue steaks. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Black & Blue Steaks is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Black & Blue Steaks is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook black & blue steaks using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Black & Blue Steaks:
  1. Get 4 Ribeye or NY Strip steaks
  2. Make ready 2 tbsp Sea salt
  3. Get 6 tbsp Coarse Cracked Black Pepper
  4. Take blue cheese compound butter
  5. Get 1 1/2 tbsp Blue Cheese
  6. Prepare 3 tbsp Unsalted Butter
  7. Make ready arugula salad
  8. Take 1 packages Baby Arugula
  9. Prepare 4 Campari Tomatoes - sliced into quarters
  10. Get 1/3 Red Onion thinly sliced
  11. Take 4 tbsp Crumbled Blue Cheese
  12. Take 5 tbsp Red Wine Vinaigrette

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Steps to make Black & Blue Steaks:
  1. Mix sea salt and pepper together and generously rub both sides of steaks.
  2. Mix butter and blue cheese together and set aside.
  3. Prep salad and set aside.
  4. Grill steaks to desired temperatures. - - Once removed from grill, let it rest for 10 minutes with either a bowl or bowl covering.
  5. Top steaks with 3/4 of tablespoon of compound butter. Go easy at first, add more if you like it.
  6. Serve with salad and a crusty French bread.

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