Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, matumbo -tripe fry #theme challenge. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Matumbo -tripe fry #theme challenge is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Matumbo -tripe fry #theme challenge is something which I have loved my whole life. They’re nice and they look fantastic.
Hello beautiful people welcome back to our channel and today we are doing very simple recipe to try out this quarantine period. In Kenya, matumbo (tripe) is very affordable and it is actually really delicious if done well. Matumbo wet fry is often served with Ugali.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook matumbo -tripe fry #theme challenge using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Matumbo -tripe fry #theme challenge:
- Take 250 g matumbo- tripe
- Get 2 tomatoes blended
- Get 2 clove garlic
- Prepare 1 teaspoon crushed ginger
- Prepare 1 teaspoon cinnamon
- Get 1 teaspoon thyme
- Prepare 2 onions
- Take 1 teaspoon tomato paste
- Make ready 1 beef cube
Matumbo (Tripe) is one of the meals i always enjoy cooking,because i know i will have a great meal out of using just simple. When selecting what to buy, try find one that has Under medium heat, fry the onion and ginger in minimal oil(enough just to cook the onion)till it starts to slightly brown. Matumbo also known as tripe is a common delicacy in any Kenyan home which is loved by many. Matumbo can be deep fried or made as stew.
Steps to make Matumbo -tripe fry #theme challenge:
- Wash and Boil the matumbo till tender with garlic to kill the smell
- Drain the water.Fry the onion in oil till brown,then add ginger,tomatoes,cinnamon and thyme and fry for 2 minutes
- Add the matumbo together with the tomato paste and beef cube and the soup and simmer till ready
Normally served with ugali and vegetables of one's. Matumbo is a swahili word which in this context loosely translates to innards. The western world refers to matumbo as tripe and I was pleased that they too indulge in this delicacy. Matumbo wet fry is often served with. Delicious Matumbo (tripe) recipe that is popular in Kenya.
So that’s going to wrap it up for this exceptional food matumbo -tripe fry #theme challenge recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
