Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, salisbury steak. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Salisbury Steak is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Salisbury Steak is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have salisbury steak using 13 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Salisbury Steak:
- Get 1 lb ground hamburger meat
- Make ready 3 clove garlic chopped
- Get 1 egg
- Prepare 1 salt and pepper to taste
- Get 1/4 worcestershire sauce + 1 tablespoon
- Take 1 can chicken broth
- Get 3 tbsp ketchup
- Make ready 2 tbsp flour
- Make ready 2 tbsp butter
- Prepare 1 small container mushrooms chopped
- Make ready 1/2 onion sliced
- Get 1/4 cup marsala wine
- Make ready 5 slice provolone cheese optional
Instructions to make Salisbury Steak:
- In large bowl beat egg stir in a few dashes of worscetshire sauce, 2 cloves of chopped garlic a pinch of salt and pepper
- Crumble chop meat over top of egg mixture and combine all by hand, form into patties
- In large skillet heat 1 tablespoons oil till hot then add patties
- Cook until browned on both sides but not cooked through
- Remove from pan onto plate
- Drain oil from pan and wipe clean
- In bowl combine chicken broth ketchup worcestershire sauce an flour wisk together well
- Pour into the skillet used to cook patties cook on medium low heat until it starts to thicken then return patties to pan, cover and simmer 15 min flipping once adding cheese slice on top last 5 min to melt
- Meanwhile in separate skillet melt butter then sautee onions mushrooms and remaining garlic until soft then add marsala wine cook 2-3 min
- Serve patties topped with onion and mushroom mixture and smothered in sauce
- As a side I like to boil noodles drain add a few scoops of the salisbury sauce and sprinkle with parmesean
So that’s going to wrap it up with this special food salisbury steak recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
