Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, deep fried matumbo. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Deep Fried Matumbo is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Deep Fried Matumbo is something which I’ve loved my whole life.
Whoever said Matumbo is not yummy has definitely never tried my dry fry matumbo recipe. The good thing is I have a video now and all you got to do is follow. Matumbo can be deep fried or made as stew.
To begin with this recipe, we have to prepare a few ingredients. You can have deep fried matumbo using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Deep Fried Matumbo:
- Take 750 g matumbo, chopped to pieces
- Get 1 little cabbage
- Get Cooking oil
- Take Salt
Matumbo (Tripe) is one of the meals i always enjoy cooking,because i know i will have a great meal out of using just simple. Heat the oil in a deep, heavy-based saucepan until a breadcrumb sizzles and turns brown when dropped into it. Matumbo also known as tripe is a common delicacy in any Kenyan home which is loved by many. Matumbo can be deep fried or.
Steps to make Deep Fried Matumbo:
- Wash the matumbo well and put in a sufuria and a pinch of salt and put to boil under high heat.
- Let it cook for 1 hr 30 mins coz it takes long to be soft. After this, drain the water.
- Heat your pan with oil and add the matumbo. Fry till golden brown.
- Remove from heat and serve with cabbage and Ugali.
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So that is going to wrap this up with this exceptional food deep fried matumbo recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
