Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, aloo matar dhaba style. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Aloo matar Dhaba style is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Aloo matar Dhaba style is something which I’ve loved my whole life. They’re fine and they look wonderful.
This recipe presents Aloo Matar in a Dhaba style or Aloo Matar restaurant style way of cooking. if you think replicating Dhaba style food is difficult, then. How to make instant pot aloo matar dhaba style. BLEND - Add Onion, Tomato, ginger, garlic and green chilli to a blender jar and process to a puree.
To begin with this particular recipe, we have to prepare a few components. You can cook aloo matar dhaba style using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Aloo matar Dhaba style:
- Make ready 1 tsp greavy masala
- Get 4 patotes diced
- Take 1 cup peas
- Make ready To taste salt and red chilli powder
- Take As needed oil
- Make ready As needed water
- Take 1 tsp Turmeric powder
Dhabas are restaurants / diners on highways and often have open air sitting arrangements. The food served at Dhabas is always freshly prepared and has the traditional flavor of the area the dhaba is in. Dhaba Style Aloo Matar is tasty and delicious dish. It is very common and popular dish in Pakistan.
Instructions to make Aloo matar Dhaba style:
- Heat oil in a pressure cooker add greavy masala saute for 3 min,now add potatoes add peas,salt, turmeric powder,red chilli powder.
- Add water mix well.
- Cooker it for 3 whistles.
- Now open lid subji is ready. Serve with chapati.
You can also add more ingredients as your requirement. When ready, take out in dish, garnish with coriander leaves and serve hot with paratha, roti, naan or rice. Dhaba Style Aloo Matar is tasty. Dhaba style aloo paratha recipe With step by step photos - a breakfast that I make often and for years now. Have becoming a sort of expert in making The dhaba style aloo paratha taste slightly spicy, tangy and has a hint of sourness.
So that is going to wrap it up for this exceptional food aloo matar dhaba style recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
