Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, creamy acorn squash soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Creamy Acorn Squash Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Creamy Acorn Squash Soup is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have creamy acorn squash soup using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Creamy Acorn Squash Soup:
- Take 2 acorn squash
- Take 5 clove garlic
- Prepare 1 onion, chopped
- Get salt/pepper
- Make ready 8 cup chicken broth or stock
- Make ready 1 tsp ground cinnamon
- Take 1 tbsp lemon juice
- Make ready 1/4 cup to 1/2 cup heavy cream or half n half
Steps to make Creamy Acorn Squash Soup:
- Preheat oven to 400
- Cut squash equator side up and remove seeds and membranes
- Face up on baking sheet, brush with olive oil and sprinkle with salt and pepper. Bake for 60 min
- Halfway through, saute garlic and chopped onion until garlic is slightly brown and onion translucent.
- Add broth and bring to a boil over med.
- Add cinnamon
- When squash is done scoop out and add to broth. Let boil for about 15 more min. Hbbstbqbenntfhnn
- Put in a blender or use a hand blender. Blend to the consistency you prefer. Add lemon juice, cream and enjoy.wbenknnjdu
So that is going to wrap this up for this exceptional food creamy acorn squash soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
