Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, impulse snack π french toast. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Impulse Snack π French Toast is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Impulse Snack π French Toast is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have impulse snack π french toast using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Impulse Snack π French Toast:
- Get Bread - I prefer white bread.
- Make ready 3 eggs (use amount you need for servings)
- Make ready Milk- I add a little bit @ a time, whilst I whisk my eggs
- Get Cinnamon- sprinkle in what you prefer
- Take Icing Sugar, Syrup
- Take Bowl, Fork/Whisk, Frying Pan, Flipper, Serving Plate
Steps to make Impulse Snack π French Toast:
- I used unsliced bread. I wanted a thicker cut today. Any favourite bread is fine.
- Crack eggs in seperate bowl/cup (careful of shells) whisk together, add little milk @ a time.. pour eggs in bowl adding milk N sprinkle cinnamon.
- *If you're ready turn on your pan, medium heat. Dip each slice in the egg mixture, flip over covering both sides.
- Place the covered slice in the heated pan. Wait a few mins.. I always pay attention, things burn easy.
- Flip over to finish the other side. You want each side to be golden. Cooking time is also depends on thickness & preference.
- Do the same for each slice you're making.. **If you run outta mixture add an egg, bitta milk.
- Plate & I like butter, & syrup on mine. I've always sprinkled icing sugar on the kids'.. Soo yummy… N that's my "Impulse Snack" idea.. π
So that’s going to wrap this up with this exceptional food impulse snack π french toast recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!