Tomato Fried Rice
Tomato Fried Rice

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tomato fried rice. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Tomato Fried Rice is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Tomato Fried Rice is something that I’ve loved my entire life.

Transfer fried rice to a large bowl or platter. Drain salted tomatoes, drizzle with olive oil, and spoon over rice. Sprinkle with reserved scallion tops and red pepper flakes (if using) and drizzle with.

To get started with this recipe, we must prepare a few components. You can cook tomato fried rice using 14 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Tomato Fried Rice:
  1. Take garlic
  2. Prepare cucumber
  3. Make ready carrot
  4. Get preserved sweet radish
  5. Make ready beaten eggs
  6. Take small bowls of rice
  7. Get applemint
  8. Take salt
  9. Take sugar (optional)
  10. Make ready soy sauce
  11. Take white pepper powder
  12. Prepare chilli flakes (optional)
  13. Take tomato sauce
  14. Make ready oil or butter

This fried rice recipe contains almost every breakfast item I love - a sunny-side-up egg, sausage If you've never tried fried rice with tomato before, give this one a shot and you'll immediately add this. A deliciously sweet and savoury recipe for tomato fried rice using common pantry ingredients. I also absolutely love rice dishes—so I found a way to bring them both together along with some more delicious veggies! If you've had it, you know why you'd want to make it again and again.

Steps to make Tomato Fried Rice:
  1. Cut cucumber in small cubes
  2. Cut carrot in small cubes
  3. Cut garlic and preserved sweet radish into small pieces
  4. Heat up a non stick wok with low medium fire and put little oil or butter in wok.
  5. Stir-Fry garlic until golden
  6. Put carrot, cucumber and preserved sweet radish into wok and stir-fry. If you dont have sweet radish, just replace with sugar.
  7. Put a teaspoon of salt and continue stir-fry until vegies soften
  8. Put 1 egg on the vegies and continue stir-fry
  9. When the egg is cooked and mix well with combined vegies, put another egg and 2 bowls of white rice in.
  10. Continue stir-fry the rice to mix well with egg.
  11. If the rice stick together, press the rice while frying
  12. For seasoning, put in tomato sauce, soy sauce, pepper powder and chilli flakes. Mix well with the fried rice.
  13. Last step, chop some applemint leaves and put on top of the fried rice

I would just whip up this Chinese tomato egg stir-fry in just ten minutes, throw some leftover rice in the. tomato & egg stir-fry is truly a national dish. I'm wondering if any of you know what the colours of the It takes only a few minutes to cook this dish. Simply accompanied by a bowl of plain rice or. Toss the rice with the reserved tomato juice and pulp. Tomato rice recipe with step by step pics.

So that’s going to wrap this up with this exceptional food tomato fried rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!