Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, matumbo served with bananas. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Coconut matoke can be cooked with beef or matumbo and you serve with a side of pilipili. Let's make some coconut matoke, also known as 'ndove za This dish can be cooked with beef or matumbo (tripe). Matumbo wet fry is often served with.
Matumbo served with bananas is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Matumbo served with bananas is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook matumbo served with bananas using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Matumbo served with bananas:
- Make ready 1 kg matumbo
- Get Cooking oil
- Get Onions
- Take Salt
- Make ready Tomato puree
- Make ready Dania
- Make ready Garlic
- Get Seasoning
Matumbo wet fry is often served with. The charismatic trio is back with their original composition, "Matumbo." They depict a scenario of a young lady who lives the high. Bananas are the best friend of anyone who cooks for and with kids, mashable with little hands, creamy and binding too. Combined in this recipe with some store-cupboard staples - oat milk Serve the pancakes with a dollop of tahini yoghurt, a handful of blueberries and an extra drizzle of maple syrup.
Steps to make Matumbo served with bananas:
- Boil the matumbo for about 20 minutes
- When the matumbo is well cooked… dry it completely
- Dice the onions and add them into the cook oil till brown add garlic and matumbo then cook for about 5 minutes
- Add tomato pure and some seasoning stir and allow it to cook
- Add salt and little water cover it and allow it to cook for 7 minutes
- Add dania and serve with bananas
These simple Pan-fried Bananas are caramelized in honey and cinnamon for a simple and delicious treat! Enjoy by themselves or over ice cream, in yogurt, oatmeal, over pancakes, and more! They are not your regular bananas and they are not plantains. Matoke is delicious on its own or can be eaten with heavier sauces like matumbo. Banana Bread makes a great Banana Bread Pudding.
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