Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, burnin' hot pepper pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Burnin' Hot Pepper Pie is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Burnin' Hot Pepper Pie is something which I have loved my entire life. They’re fine and they look wonderful.
불타는 고추짜장 청양고추 듬뿍 넣어 먹어보겠습니다🌶 Burning hot pepper paste #불타는고추짜장 #청양고추 #리얼먹방 #realmukbang #Blackbeansauce #noodles #辣酱 #炸酱面 #ジャージャー麺 #トウガラシ #Pfeffer. How do you find relief from hot pepper burns? Related: Feel the Burn: Tips for Washing Hot Pepper Off Your Hands. (Image: Flickr member cjmartin licensed under Creative Commons).
To get started with this particular recipe, we must first prepare a few ingredients. You can have burnin' hot pepper pie using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Burnin' Hot Pepper Pie:
- Make ready 1 acorn squash
- Get 1 cup chopped fresh mushrooms
- Prepare 1 cup shredded monterey jack/ mild cheddar cheese mix
- Make ready 2 medium fresh, sliced jalapenos ( discard seeds to lessen heat)
- Get 1/2 cup bread crumbs
- Make ready 1 softened butter
- Make ready 1 garlic powder to taste
- Take 1 onion powder to taste
- Make ready 1 salt and pepper to taste
Hot peppers can add a kick to spicy foods, but if you get it on your hands or in your eyes or eat one that's just too hot, you should know how to take away the burn. In order to soothe the burn of a hot pepper, it helps to understand why it feels hot. Hot peppers contain a compound called capsaicin or any of the related compounds called capsaicinoids which produce a burning sensation when they comes into contact with mucous membranes. Although capsaicinoids produce a feeling of heat, they won't.
Instructions to make Burnin' Hot Pepper Pie:
- Preheat oven to 450°
- Wash squash & pat dry. Cut in half and place flat sides down in a shallow dish filled with one inch of water. Add 1/4 tbsp butter and a couple shakes of salt to water. Bake 30-40 min.
- Remove squash and cool long enough to be able to handle it with a potholder…about 5 min. Scrape squash into a bowl and mash with 1/2 tbsp butter. ( I use an immersion blender).
- Spray a medium dish with cooking spray and spoon squash into bowl, smoothing from side to side. Cover with garlic powder and onion powder to taste ( not too much!)
- Sprinkle mushrooms on top. Sprinkle 1/2 the cheese on top. Cover with a layer of jalapenos. Sprinkle with remaining cheese. Add a little more onion powder, salt and pepper to taste. Sprinkle with bread crumbs and dot all over with softened butter. Bake 30-40 minutes. Cool 5 minutes before serving.
- 6-8 servings
The difference between Shepherd's Pie and Cottage Pie is the meat. Cottage Pie uses ground beef, while Shepherd's Pie uses ground Add butter, half & half, garlic powder, salt, and pepper. Mash the potatoes and stir until all the ingredients are mixed together. Sprinkle cheese over the peppers and pour beaten eggs over cheese. It's called Hot Pepper Hands and I wouldn't wish it on anyone!
So that is going to wrap it up for this exceptional food burnin' hot pepper pie recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
