Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, blue marlin steak. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Ola mga bess. welcome back to our channel. for today's recipe magluluto tayo ng blue marlin steak. super dali lang mga bess. and dont forget to like. Have you ever tried of cooking your own fish steak? In this video, you can see that it's so simple and easy.
Blue Marlin Steak is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Blue Marlin Steak is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have blue marlin steak using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Blue Marlin Steak:
- Make ready 1 k blue marlin (or 3 whole pieces)
- Take 1 lemon
- Take 3 Tbsp soy sauce
- Get Dash Knorr seasoning
- Get 1/4 bar butter
- Make ready 1/2 head garlic, minced
- Make ready 1 stalk green onions
- Prepare Cooking oil
- Make ready to taste S&P
It was like trying to cut through a piece of steak with a fork. There is no way that you can actually cut through. Place six marlin steaks on the grill, brush with the lemon sauce and cook, basting frequently. Pasta with tomato sauce topped with Parmesan cheese.
Steps to make Blue Marlin Steak:
- Clean the fish and salt (& pepper to taste) it. Squeeze a good amount of lemon on each side, no need to finish the whole lemon- unless you want the taste lemony.
- Lightly massage 1Tbsp soy sauce on each marlin piece, both sides. Few drops of Knorr seasoning on each side. Slice in half like in the picture. Gently remove any bones if there are any. Then let it rest in the marinade.
- Heat 2Tbsp oil, add a slice of butter. Add the fish, few at a time. Ensure the oil is not too much, fish should not be submerged in oil.
- Add a slice of butter on top while cooking the fish. When it melts, flip immediately on the other side. Do not over cook, as it will dry out the fish. Try lightly poking with a pointed end of a knife or a fork- no resistance means it's cooked. Or remove from oil after a few minutes. It will continue cooking on the plate anyway. Cook the rest of the pieces in the same way.
- Prepare the garnish- Brown the mince garlic in oil. Chop the green onions. Sprinkle on top of the fish and serve. Enjoy!
Blue Marlin Signature Catering is dedicated to elevating the food and entertainment experience for corporations and individuals. We are known for exceptional service, experienced friendly staff. Barbecued Indian- Style Blue Marlin Steak. Find this Pin and more on Recipes by Linda Roberts. Bring a new taste to your Blue marlin steaks with this quick and easy, perfect for the gril, indian-style.
So that’s going to wrap it up for this special food blue marlin steak recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
