Fattoush
Fattoush

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, fattoush. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fattoush is a simple salad made with traditional pita bread as a base on which the rest of the ingredients are built on. Pita bread is torn or cut into small bite-sized pieces, then toasted, grilled, or. Lebanon's most famous salad, fattoush, is a juicy, crunchy mix of herbs, cucumber, tomatoes, and pita, bright with the flavor of sumac.

Fattoush is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Fattoush is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have fattoush using 21 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Fattoush:
  1. Take cucumber
  2. Get cherry tomatos
  3. Get Arabic bread
  4. Make ready Indian bread
  5. Make ready lettuce
  6. Take fresh mint
  7. Take fresh parsley
  8. Prepare black olive
  9. Prepare red radish
  10. Take onion or as needed
  11. Get olive oil
  12. Make ready vinger
  13. Get lemon sauce
  14. Take mustard powder or mustard sauce
  15. Take Salt
  16. Prepare black pepper
  17. Take of youghurt
  18. Take tahena
  19. Make ready spoon lemon juice
  20. Get needed sumac
  21. Prepare basil

This video show you how easy and quick it is to make a traditional Lebanese Fattoush salad. Fattoush salad is a traditional Middle Eastern salad that originated in Syria. It's typically made with fried Fattoush salad is typically tossed with a lemon and olive oil dressing that includes sumac, an. Middle Eastern Fattoush is a fresh and zesty salad made with crispy pita chips, fresh vegetables, and a tangy dressing.

Instructions to make Fattoush:
  1. Cutt the lettuce, cucumber, cherry tomatoes into half, onion, raddish,fresh mint and Fresh parsley.
  2. Add the black olive.
  3. Put the Indian bread and arabic bread in the microwave.
  4. Mix all the vegetable.
  5. Cutt arabic, Indian bread and add it to salad.
  6. Add 1/4 olive oil, vinger, lemon, mustard, salt and black pepper mix them togather.
  7. Add the sauce to the salad the pinch of sumac.
  8. Add half of youghurt to tahena then lemon mix the add salt and pepper.
  9. Add the sauce of salad.
  10. Add the dried basil.

Fattoush is a popular salad in Middle Eastern cuisine and especially in Lebanon. In Panzanella, though, just as with fattoush, the bread is folded into the salad and is meant to absorb the dressing. Fattoush is not fattoush without bread - that's the whole point. Any kind of Middle Eastern flatbread Photograph: Felicity Cloake for the Guardian. Fattoush is a popular Levantine Salad that's so light & fresh.

So that is going to wrap it up for this exceptional food fattoush recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!