Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, wet matumbo. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Hello guys Welcome back and please and please Subscribe To my channel. So on this video I'm demonstrating how to make Matumbo(tripe). In Kenya, matumbo (tripe) is very affordable and it is actually really delicious if done well.
Wet matumbo is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Wet matumbo is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have wet matumbo using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Wet matumbo:
- Take 1 kg matumbo
- Get 2 onions
- Make ready 3 tomatoes
- Prepare 2 tbs oil
- Prepare to taste Salt
- Prepare 3 cloves garlic
Cut the matumbo into pieces and then wash with running water, make sure it 's clean. Let it cook in a sauce pan for some hours for it to cook well. Let it dry and then fry it in a low heat, add some little oil, salt and then let it brown. Matumbo wet fry recipe: Kenyans are very creative when it comes to food and practically like Matumbo is not a new term in most Kenyan homes.
Steps to make Wet matumbo:
- Cut onions and tomatoes
- Then boil matumbo for 1 hr
- In a pot put oil and add onions
- Add tomatoes and garlic
- Add salt
- Put matumbos
- Cook for 10 minutes
- Remove from heat
- Garnish with coriander
- Ready to serve
Here is a simple recipe to twist things for you in. The perfect recipe for a hardworking Kenyan like you is this delicious Matumbo Wet Fry. Tip: Wash your matumbo with some vinegar for an easy clean and boil with ginger to soften the matumbo fast. Matumbo Wet Fry (Tripe) - Pika Chakula. In Kenya, matumbo (tripe) is very affordable and it is actually really delicious if done well.
So that is going to wrap it up with this special food wet matumbo recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!