Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, apple crumb cake. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Apple Crumb Cake is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Apple Crumb Cake is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook apple crumb cake using 24 ingredients and 23 steps. Here is how you cook it.
The ingredients needed to make Apple Crumb Cake:
- Get For Crumb
- Make ready 2 cups light brown sigar, packed
- Get 2 1/4 cups all purpose flour
- Take 1 1/2 teaspoon cinnamon
- Prepare 1/4 teaspoon each nutmeg and ground ginger
- Take 1/8 teaspoon salt
- Take 1/2 cup Heath Toffee bits
- Prepare 8 ounces (2 sticks) butter, melted
- Make ready For Cake
- Get 6 ounces (1 1/2 sticks) butter, at room temperature
- Get 1 cup granulated sugar
- Prepare 2 large eggs
- Take 1 cup sour cream
- Make ready 1 1/2 teapoon vanilla extract
- Make ready 2 cups all purpose flour
- Prepare 1 1/4 teaspoon baking powder
- Prepare 1/2 tea baking soda
- Get 1/8 teaspoon salt
- Make ready 1/4 teaspoon cach ground cinnamon, nutmeg and ground ginger
- Make ready 3/4 cup diced peeled and cored granny smith apple
- Take For Glaze
- Take 1 cup confectioner's sugar
- Make ready about 4 tablespoons heavy cream
- Make ready 1 teaspoon vanilla extract
Instructions to make Apple Crumb Cake:
- Preheat the oven to 350. Spray a 9 inch springform pan with bakers spray.
- Make Crumb
- In a bowl whisk together flour, brown sugar, cinnamon, nutmeg, ginger, heath toffee bits and salt until combined
- Add the melted butter and stir gently to form moist crumbs. Set aside and make cake.
- Make Cake
- In a bowl whisk together flour, baking powder, baking soda, salt, cinnamon and nutmeg, set aside
- In a large bowl beat sugar and butter until light and fluffy
- Add eggs one at a time beating in each eggg, beat in vanilla
- Add sour cream and coombine
- Add flour mixture and stir until a thick batter is formed
- Spread 1/2 of batter into prepared pan, using a off set spatula or back of spoon to evenly spread batter in a thin layet
- Add apples evenly
- Top apples with about /2 of crumb mmixture
- Top with remaining batterr
- Top with remaing crumb mixture plsce on goil lined pan and bake about 50 to 60 minutes until a toothpick has only a few moist crumbs. Cool completely in pan
- When cool realease sides of springform pan and glaze
- Glaze Cake
- Beat together confectioner's sugar, cream and vanilla until smooth, adding drops more cream if it seems to thick
- Glaze cake, slice and serve
So that’s going to wrap it up with this exceptional food apple crumb cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!