Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, microgreens shredded chicken omlette. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Microgreens Shredded Chicken Omlette is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Microgreens Shredded Chicken Omlette is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook microgreens shredded chicken omlette using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Microgreens Shredded Chicken Omlette:
- Make ready 1 egg
- Take 250 gms shredded boiled chicken
- Take 1 bunch favourite microgreens (shredded)
- Get 1 tbsp butter
- Prepare 1/2 tbsp pepper powder
- Take 1 tbsp oregano
- Take 50 gms Shredded Cheddar Cheese
- Take 1/2 tbsp Garlic Salt
- Prepare Salt
Steps to make Microgreens Shredded Chicken Omlette:
- Growing Microgreens at home is easy. Soak any of the seeds like green moong,methi, mustard or pulses overnight. Place layers of tissue paper in a plastic box. Place the soaked seeds on the tissue paper and sprinkle water three times a day. Keep the seeds indoors where there's enough sunlight.
- Harvest the microgreens in two weeks
- To make the omlette, heat butter in a pan. Break an egg and add salt, oregano, garlic salt, shredded chicken and microgreens.
- Enjoy with toasted bread!
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