Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, lemonade pie. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Lemonade Pie is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Lemonade Pie is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have lemonade pie using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lemonade Pie:
- Get 1 1/2 cup finely crushed graham crackers
- Get 1/3 cup Butter or margarine, melted
- Make ready 3 tbsp sugar
- Prepare 1 quart (4 cups) vanilla ice cream, softened
- Take 6 oz can frozen lemonade concentrate, thawed
- Get 1 few drops of yellow food coloring
- Get 1 lemon peel for garnish
Instructions to make Lemonade Pie:
- Heat oven to 350°
- In medium bowl, mix first 3 ingredients. Press graham cracker mixture firmly against bottom and side of 9 inch pie plate. Bake about 10 minutes or until lightly browned. Cool crust 30 minutes.
- In large bowl, use mixer and mix ice cream, lemonade concentrate and food coloring. Add ice cream mixture in cooled pie crust.
- Freeze about 4 hours or until firm. Let stand at room temperature a few minutes before cutting. Garnish with lemon peel. Store left overs in freezer.
So that’s going to wrap it up for this exceptional food lemonade pie recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
