Matumbo
Matumbo

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, matumbo. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Matumbo is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Matumbo is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook matumbo using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Matumbo:
  1. Make ready Matumbo
  2. Get Garlic
  3. Prepare Ginger
  4. Take Onions
  5. Take Tomatoes
  6. Get Dhania

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Instructions to make Matumbo:
  1. Wash your matumbo until clean
  2. Boil your matumbo in salty water until soft
  3. Add a little cooking oil and mix the matumbo until it becomes golden brown
  4. Add onions, stir for another 2 minutes
  5. Add ginger and garlic paste and stir..if it seems to be sticking add some water
  6. You can add in your blended tomatoes and let it cook for another 5 minutes or skip this step
  7. Serve with ugali

So that’s going to wrap this up with this special food matumbo recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!