Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mike's 7 pepper salsa roja. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mike's 7 Pepper Salsa Roja is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Mike's 7 Pepper Salsa Roja is something which I have loved my entire life.
Salsa Roja is one of my favorites. As mentioned, Salsa Roja varies from restaurant to restaurant. We've been to a LOT of Mexican places, as well as Some prefer more lime, some more peppers, some more tomato.
To get started with this particular recipe, we must first prepare a few components. You can have mike's 7 pepper salsa roja using 23 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mike's 7 Pepper Salsa Roja:
- Get ● For The Salsa [all peppers deseeded]
- Get 1/2 .LG Green Bell Pepper
- Make ready 1/2 LG Red Bell Pepper
- Get 1/2 LG Yellow Bell Pepper
- Take 1/2 LG Orange Bell Pepper
- Make ready 2 LG Fresh Jalapeños
- Make ready 1 tsp Red Pepper Flakes
- Make ready 6 Roma Tomatoes
- Make ready 1 (10 oz) Can Rotell [with green chilies]
- Make ready 1/2 tsp Fresh Ground Black Pepper
- Prepare 1 Mediun Red Onion
- Prepare 7 Cloves Fresh Garlic
- Make ready 1 Cup Fresh Cilantro [packed]
- Prepare 2 LG Tomatoes
- Get 1 tsp Mexican Oregano
- Prepare 1/2 tbsp Ground Cumin
- Prepare 1/2 tbsp Granulated Sugar
- Prepare 1 tsp Kosher Salt
- Make ready 1 tbsp Lime Juice
- Get 1 (14 oz) Can Vegetable Broth [as needed]
- Make ready Baking Soda [add in 1/4 tsp increments to reduce acidity]
- Make ready ● For The Additions
- Make ready as needed Tortilla Chips
Minorcan Mike's Datil Pepper Salsa pretty much provides more of the same, which is a very good thing. Salsa Roja might sound exotic to gringos but it roughly translates as red sauce, a simple nomenclature that includes any salsa made with tomatoes as the base. If you're using tomatillos as the base then you've officially entered green sauce territory, i.e. The easiest version to make is one.
Steps to make Mike's 7 Pepper Salsa Roja:
- Rough chop all vegetables and place everything in blender.
- Pulse mixture. Add vegetable broth if needed to thin salsa.
- Pour salsa into a pot and simmer for 10 minutes. Add 1/4 tsp baking soda to simmering salsa to reduce any acid. Add additional baking soda if needed.
- This recipe makes approximately 6 half pint jars.
- Enjoy!
Our salsa provides more chunks with less liquid in every scoop. Drizzle with plenty of olive oil and season well with salt and pepper and sprinkle with cilantro sprigs. MagMom. i used seeds and all…just remember, its easier to make it mild and then go up the scale… Mike. If you have never made salsa with serrano peppers before…BEWARE….these suckers are hot as heck and if you decide to de-seed them. Versatile salsa roja recipe that is really easy to prepare.
So that’s going to wrap it up with this exceptional food mike's 7 pepper salsa roja recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
