Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, southwest philly cheese steak wrap. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Philly Cheese Steak Wraps are the ultimate comfort food. Looking for a new weeknight dinner to add to your rotation? Well, this wrap is on the table in just Philly Cheese Steak Wraps are a fun spin on the classic, Philly Cheesesteak version.
Southwest Philly Cheese Steak Wrap is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Southwest Philly Cheese Steak Wrap is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook southwest philly cheese steak wrap using 18 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Southwest Philly Cheese Steak Wrap:
- Get onions and peppers
- Get 1 tbsp olive oil, extra virgin
- Make ready 1 large onion, sliced
- Prepare 1 red bell pepper
- Take 1 Mexican green pepper
- Get meat
- Prepare 1 tbsp olive oil, extra virgin
- Get 1 tbsp butter
- Prepare 1 lb top sirloin
- Make ready 1 salt and pepper
- Make ready 1 tbsp Montreal Steak Seasoning
- Take 1/2 tsp ground cumin
- Take 3 dash worcestershire sauce
- Get finishing
- Take 1 tortillas
- Get mayonnaise
- Prepare 2 cup my spicy queso blanco cheese sauce
- Take 1/2 cup cilantro, chopped
You can make this complete meal in less than an hour knowing full well each Assemble by adding one slice of cheese, steak slices, bell peppers and onions on each tortilla, wrap tightly. Philly Cheese Steak Wraps are loaded with steak, cheese and veggies! This protein packed meal is a sure crowd pleaser! Our week of quick and easy dinners is getting ready to come to a close.
Instructions to make Southwest Philly Cheese Steak Wrap:
- Place steak in freezer until half frozen.
- In 1 pan heat oil to medium high and add onions.
- Once onion are starting to carmelized add both peppers chopped.
- Thinly slice half frozen beef.
- In a seperate pan at medium high heat add oil and butter. Once butter is melted add steak, salt, pepper, worcestershire sauce, steak seasoning and cumin.
- Once both pans are cooked to your liking, reduce heat.
- Taking a tortilla(better if warmed), apply mayo, place onions and pepper, and the meat. in the center. Top with cheese sauce and cilantro. And wrap.
- Optional - grill the wrap at the end
Subway's new Signature Wraps have us intrigued. So give us one with steak. Subway Chipotle Philly Cheesesteak Food Review. Saddle up with this delicious tomato basil wrap jam-packed with a double portion of steak and topped with your favorite Tex-Mex flavors like Monterey cheddar, guacamole, jalapenos, lettuce, tomatoes, red onion, green peppers and Chipotle Southwest sauce. Looking for an easy steak recipe?
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