Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, matumbo wet fry. (tripes). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Matumbo wet fry. (tripes) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Matumbo wet fry. (tripes) is something that I’ve loved my whole life. They are nice and they look fantastic.
In Kenya, matumbo (tripe) is very affordable and it is actually really delicious if done well. Matumbo wet fry is often served with Ugali. Hello beautiful people welcome back to our channel and today we are doing very simple recipe to try out this quarantine period.
To get started with this particular recipe, we must first prepare a few components. You can cook matumbo wet fry. (tripes) using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Matumbo wet fry. (tripes):
- Prepare 1 kg tripes, Uncut
- Take 5 large tomatoes, chopped
- Make ready 1 large onion, chopped
- Take 1 tablespoon tomato paste
- Make ready Oil for frying
- Get to taste Salt
- Get 1 teaspoon fresh garlic ginger paste
I suggest you buy a whole piece and it makes it easier to clean and when cooked and. Tip: Wash your matumbo with some vinegar for an easy clean and boil with ginger to soften the matumbo fast as well as to add flavour. СтраницыДругоеБрендКухня/кулинарияUnga Wa DolaВидеоMatumbo Wet Fry. In Kenya, matumbo (tripe) is very affordable and it is actually really delicious if done well. Matumbo wet fry is often served with.
Instructions to make Matumbo wet fry. (tripes):
- Thoroughly wash the tripes under running water.
- Boil for about 20 minutes
- Remove from fire and cut to your desired sizes
- Put back to the fire and boil in salted water until tender
- Fry the onions, add the paste
- Add the tripes and fry a little
- Add the garlic paste, fry.
- Add the tomato paste, adjust seasoning.
- Serve with hot Ugali and vegetables of your choice.
Matumbo also known as tripe is a common delicacy in any Kenyan home which is loved by many. Matumbo can be deep fried or. In Kenya, matumbo (tripe) is very affordable and it is actually really delicious if done well. Matumbo wet fry is often served with. In Kenya, matumbo (tripe) is very affordable and it is actually really delicious if done well.
So that is going to wrap it up for this exceptional food matumbo wet fry. (tripes) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
