Stuff Radish paratha
Stuff Radish paratha

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stuff radish paratha. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Stuff Radish paratha is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Stuff Radish paratha is something which I’ve loved my entire life. They’re fine and they look wonderful.

Mooli paratha recipe with step by step photos. Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish. Mooli is the Hindi word for radish.

To get started with this particular recipe, we must first prepare a few ingredients. You can have stuff radish paratha using 13 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Stuff Radish paratha:
  1. Make ready For stuffing
  2. Make ready Grated radish
  3. Make ready salt
  4. Make ready red chilli powder
  5. Get garam masala
  6. Make ready chat masala
  7. Get coriander powder
  8. Get hing(asafoetida)
  9. Take For dough
  10. Take wheat flour
  11. Prepare salt
  12. Prepare ajwain(carom seeds)
  13. Take Ghee for cooking paratha

Try this delicious variation of stuffed paratha with pickle, yogurt or just a little pat of butter…mmmm! Radish has lot of health benefits and stuffed radish paratha is one way to include radish in our diet. The advantage of stuffed parathas is that you do not need a special side dish for this. Stuffed Parathas : Aloo Paratha, Protein Parathas, Green Pea Parathas It is hard to find a food as versatile as the stuffed paratha.

Instructions to make Stuff Radish paratha:
  1. Take wheat flour and add salt.
  2. Knead dough using water
  3. Keep aside for 15 minutes
  4. Take grated radish and keep it in centre of cotton cloth and squeeze all it's water
  5. Now add all spices in it.
  6. Now take one small ball from dough
  7. Roll it small
  8. Apply little ghee in middle of it and keep one teaspoon stuffing.
  9. Close it from the edges.
  10. Now from light hand roll paratha, if needed apply dry flour.
  11. Pour it on hot tawa.
  12. When one side is cooked flip it and college from other side.
  13. Apply ghee on both the sides and cook it.
  14. Serve hot with butter, chutney, achar.

There is no limitation to what kind of stuffed paratha one can prepare. Radish Paratha - a stuffed parantha recipe from land of Punjab. It is nothing but a whole bread Indian bread stuffed with sautéed, spiced mooli/radish stuffing. It is a healthy breakfast that can be. Trova i migliori video gratuiti di stuffed radish paratha.

So that’s going to wrap it up with this exceptional food stuff radish paratha recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!