Steak Fajitas with Queso Cheese Sauce
Steak Fajitas with Queso Cheese Sauce

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, steak fajitas with queso cheese sauce. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Steak Fajitas with Queso Cheese Sauce is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Steak Fajitas with Queso Cheese Sauce is something which I have loved my entire life. They’re nice and they look wonderful.

The best part about beef steak fajitas is that you can pair them with any vegetables you love: bell peppers, diced zucchini, even sliced Cheese (grated cheddar/Jack or crumbled queso fresco), for topping. Includes melted Monterrey jack cheese, ranchero sauce, and your choice of fajita chicken, beef, shrimp, or spicy sausage. Grilled chicken breast topped with queso sauce, served with a cheese & onion enchilada, grilled zucchini, and pico de gallo.

To get started with this recipe, we have to first prepare a few components. You can have steak fajitas with queso cheese sauce using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Steak Fajitas with Queso Cheese Sauce:
  1. Take 2 pounds steak of your choice cut into thin strips
  2. Take 1 large onion sliced into half moon shapes
  3. Get 1 bell pepper cut into strips. Can use red and yellow peppers
  4. Make ready 2 tablespoons butter or vegetable oil
  5. Take Fajita Seasoning (Recipe on next page)
  6. Prepare 2 tablespoons oil for fajita marinade
  7. Take 1/2 cup water for marinade
  8. Prepare 1 package flour tortillas
  9. Make ready Queso cheese to taste. Can use shredded cheese also
  10. Make ready to taste Salt and pepper

Time to wow your family with an. FLAMIN' CHEESE FAJITAS Beef, Chicken or Combination. TACOS CARNE ASADA* Four sliced steak or chicken tacos with pico de gallo and special sauce. In a clean pan, melt butter.

Steps to make Steak Fajitas with Queso Cheese Sauce:
  1. In large zip lock bag or deep dish, mix fajita mix with 2 tbsp. oil, 1/2 cup water until well combined. Add steak strips and mix around until all meat is covered well. I like using zip lock bags so it lays flat and marinade spreads easily over all the strips. Marinate for 30 minutes.
  2. In skillet, melt butter or oil over medium heat. Add strips of peppers and onions. I add a sprinkle of fajita seasoning to this just for taste. Cook until slightly tender. I like mine with a little firmness. Remove from skillet to bowl or plate.
  3. Cook the strips of steaks in butter or oil on medium high heat until cooked to your liking. These are medium. I like to crank the up at first to get a nice sear on the strips.
  4. When steak is cooked to your liking, add the onion and pepper mixture to steak and season with more fajita seasoning or salt and pepper. Really any seasoning you like. Turn off heat.
  5. Wrap your tortilla shells in aluminum foil and warm in oven for a few minutes to soften up. Can wrap in paper towel and microwave just for a few seconds to soften.
  6. Take warm tortilla and spread with cheese sauce. Add rice and steak/onion pepper mixture. Eat like a taco or roll like a burrito. Can also serve rice on the side.

Roasted peppers and onions, steak-like portobello mushrooms, some So About Sheet Pan Fajitas. In other words, let's roast stuff. Everything goes on the tray, and you pop it And that queso sauce is to die for!! Usually vegan cheese sauces are much more complicated, this. Steak Fajitas with Green SauceAndré Baranowski.

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