Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, radish parantha. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mooli Paratha Recipe-Mooli ka Paratha-Radish Bread-Easy and Quick Mooli Paratha. Mooli paratha recipe with step by step photos. Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish.
Radish Parantha is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Radish Parantha is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook radish parantha using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Radish Parantha:
- Get wheat flour dough
- Make ready Salt
- Prepare red chilli powder
- Prepare Desi ghee
- Take radish grated
Radish paratha ( Mooli paratha, muli paratha in Hindi ) is a popular North Indian paratha recipe. It is basically a Punjabi recipe. Usually I make mooli paratha/ radish paratha by stuffing mooli masala in. I already have a stuffed version of mooli paratha.
Steps to make Radish Parantha:
- Firstly heat Tava make a chapati spread ghee on it add radish salt And red chilli powder mix it now fold it and make chapati again
- Now put it on Tava cook it from both side
- Parantha is ready to serve
But this is an easier way of adding the grated radish while making the dough itself. But the friend's family brought mooli paratha with pickle. Every thing about MOOLI PARATHA RADISH PARATHA Vahrehvah : Mooli paratha is a very popular dish in North India. It is a paratha made by stuffing grated radish mixed with spices.
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