Lauretti
Lauretti

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, lauretti. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lauretti is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Lauretti is something that I’ve loved my entire life.

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To begin with this recipe, we have to prepare a few components. You can have lauretti using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lauretti:
  1. Take 1 medium courgette (200g) spiralized
  2. Get 1 large carrot (150g) spiralized
  3. Get 50 g cherry tomatoes
  4. Prepare 25 g salted black olives,
  5. Make ready 2 garlic cloves
  6. Get 15 g anchovies in olive oil
  7. Get small dried chilli crumbled or a pinch of chilli flakes
  8. Make ready few basil leaves (optional)

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Steps to make Lauretti:
  1. Spiralize the courgette and carrot. If you don't have a spiralizer use a peeler and shave into long strips.
  2. To make the sauce, crush 3-4 anchovies and a little of the oil with the garlic, olives, tomatoes and the dried chilli and cook for 2-3 minutes.
  3. Steam or drop the courgette and carrot in boiling water for 1 minute (cook too long and they will soak up too much water and become mushy).
  4. Drain the courgette and carrot, add the sauce, combine and serve adding a few shredded basil leaves.

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So that’s going to wrap it up for this exceptional food lauretti recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!