Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, whosayna’s philli cheese steak sandwich. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Whosayna’s Philli Cheese Steak Sandwich is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Whosayna’s Philli Cheese Steak Sandwich is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have whosayna’s philli cheese steak sandwich using 17 ingredients and 22 steps. Here is how you can achieve that.
The ingredients needed to make Whosayna’s Philli Cheese Steak Sandwich:
- Take For French Baguette:
- Prepare 3 cups @250gms Maida (All Purpose Flour)
- Get 2 tsp Yeast
- Prepare 1 tsp Salt
- Prepare 1 tbsp Sugar
- Get For Filling:
- Take 1 kg Beef Fillet (thinner slices)
- Prepare 1 cup Mozarella Cheese
- Get 1 cup Mayonnaise
- Make ready as per taste Salt
- Make ready 1 tbsp Vinegar
- Get 1 tbsp Garlic (paste)
- Make ready 1/2 tbsp Ginger (paste)
- Prepare 1 tsp Chilli flakes
- Make ready 1 Onion (sliced)
- Take 1 Capsicum (cubed)
- Make ready as required Salad optional (Cucumber, Tomatoes, Onions and Green chillies)
Instructions to make Whosayna’s Philli Cheese Steak Sandwich:
- Baguette: Mix ingredients, bind softer dough using water.
- Then knead spraying oil, keep in a greased big bowl.
- Let it rise till it's double in size.
- Punch back make three to four portions.
- Dust flour on the working table and slightly roll into rough rectangular.
- Fold like swiss roll, the loose end pinch so it does not open while baking.
- Lay the open side on greased tray, slit on top with sharp knife.
- Make the other two in the same manner
- Let it fully rise, glaze with beaten egg and sprinkle dry flour or sesame or flax seeds or oats.
- Preheat oven and keep ice cubes with cold water in a metal bowl on the lower section.
- Keep your baking tray in the middle section, bake in oven on 210 C till done.
- Filling: Cut fillet to very thin slices, marinate with garlic, ginger, chilli flakes, vinegar and salt, marinate for 3 hours.
- In a pan put two tablespoon of oil and braise onion till golden colour, remove on a plate.
- In the same pan braise capsicum then remove on same plate.
- Fry fillet slices in butter using the same pan.
- When done shred with fork.
- Mix onions, capsicum and steak shreds, sprinkle black pepper powder.
- Chop cucumber and tomatoes, cut onion and green chillies.
- In a bowl put cucumber, onions, chillies and tomatoes, add vinegar and sprinkle salt toss well.
- Add mayonnaise in salad and mix well.
- Slit bread in half, do the filling of steak mixture and salad then top up with cheese.
- Bake in oven on 200 C to melt cheese.
So that’s going to wrap this up with this special food whosayna’s philli cheese steak sandwich recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!