Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, aloo matar paneer. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Aloo Matar Paneer is also a variant of matar paneer and aloo paneer cooked into fusion. Enjoy with your friends and family in this lockdown. Paneer is a dense cheese with a subtle flavor and a unique texture.
Aloo matar paneer is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Aloo matar paneer is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook aloo matar paneer using 10 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Aloo matar paneer:
- Take 300 gm Paneer
- Prepare 2 Tomato
- Make ready 1 spoon Cumin seeds
- Make ready 4 Cardamom
- Take 1 Red Chilli
- Make ready 2 spoon Curd
- Get 1 spoon Coriander powder
- Prepare to taste Salt and sugar
- Take 1 cup Peas
- Take 1 cup Potato cubes
It goes well with chapatis or rotis. The recipe shared here is Punjabi aloo paneer. Aloo Matar Paneer has lot of variations. However chosen my own variation as usual.
Instructions to make Aloo matar paneer:
- Dry roast cumin seeds and cardamom.
- Blend it into fine powder.
- Roast the tomatoes.
- Blend them into fine paste.
- Perboil peas and potatoes. Set aside.
- Boil oil in pan. Fry paneer pieces.
- After frying set them aside.
- Take curd in a bowl. Add coriander powder, turmeric powder. Mix everything.
- Boil oil in pan. Put the mixture of card and Indian spices in it. Stir for a while.
- Now put the tomato mixture and cumin seed powder mixture.
- Add fried paneer pieces when masala starts giving oil. Add the potatoes and peas. Cook in low flame for a while.
- Add water if needed.
This Aloo Matar Paneer has tomato puree, almond paste and made in Indian spices. Add cup of water and stir until water mixed in. This delicious aloo matar paneer curry also goes well with tandoori roti or plain naan or butter naan. Matar Paneer is one of the most popular paneer recipes where paneer (Indian cottage cheese) and matar (green peas) are simmered together in a luscious gravy made with tomatoes, onions and spices. Paneer dishes are quite popular among the vegetarians.
So that’s going to wrap it up with this exceptional food aloo matar paneer recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
