Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, lemonade pie. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lemonade Pie is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Lemonade Pie is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have lemonade pie using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lemonade Pie:
- Prepare finely crushed graham crackers
- Get Butter or margarine, melted
- Get sugar
- Get (4 cups) vanilla ice cream, softened
- Prepare can frozen lemonade concentrate, thawed
- Get few drops of yellow food coloring
- Make ready lemon peel for garnish
Instructions to make Lemonade Pie:
- Heat oven to 350°
- In medium bowl, mix first 3 ingredients. Press graham cracker mixture firmly against bottom and side of 9 inch pie plate. Bake about 10 minutes or until lightly browned. Cool crust 30 minutes.
- In large bowl, use mixer and mix ice cream, lemonade concentrate and food coloring. Add ice cream mixture in cooled pie crust.
- Freeze about 4 hours or until firm. Let stand at room temperature a few minutes before cutting. Garnish with lemon peel. Store left overs in freezer.
So that’s going to wrap this up with this exceptional food lemonade pie recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
