Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, aloo matar sabji. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Aloo Gobhi Sabzi, Aloo samosa, Aloo pyaz Sabzi, Potato Sabzi Recipe/ How to Make Potato Sabzi, Potato green peas, Potato recipes, Sweets recipes, Indian Sabzi. Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy.
Aloo matar sabji is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Aloo matar sabji is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook aloo matar sabji using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Aloo matar sabji:
- Get 5 Aloo(potatoes)
- Make ready 1 cup Green peas
- Prepare 2 tsp Green chilli paste
- Prepare 1 tsp Ginger garlic paste
- Prepare 2 tsp Onion
- Prepare 1/2 tsp Turmeric powder
- Make ready 1/2 tsp Cumin seeds
- Take 1/2 tsp Mustard seeds
- Prepare 2 Oil
- Make ready 1 tsp Lemon juice
- Make ready 2 tsp Coriander leaves
- Make ready 1 tsp Cumin coriander leaves
Serve dry aloo matar sabzi hot or warm with phulka, puri or even bread. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season. Aloo matar ki sabzi is a very popular, simple and delicious curry from Uttar Pradesh (India), and is specially served with poori and bedvis. Banarasi Aloo Matar Sabji, an everyday home style sabji that goes well with roti and rice.
Instructions to make Aloo matar sabji:
- Take a pressure cooker add potatoes wash it nicely and boil it for 4whistles. And cool it down full & smash it well.
- Take a pan add oil heat it add mustard seeds,Cumin seeds, green chilli paste, ginger garlic paste, onion, green peas fry it well add turmeric powder,salt, Cumin coriander powder, sugar mix it well add coriander leaves & boiled potatoes mix it well & fry 2min.
Even though I have already posted aloo matar recipe earlier, I'm going ahead and sharing a homestyle. Aloo Gajar Matar recipe without onion and garlic. This is a Punjabi style dry sabzi made with very few spices and new potatoes, fresh peas, and winter red carrots. How to make Aloo Patta Gobhi matar sabzi. Peel the potatoes and rinse them well with water.
So that is going to wrap this up for this special food aloo matar sabji recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
