Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, potato lentil curry. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Potato Lentil Curry is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Potato Lentil Curry is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have potato lentil curry using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Potato Lentil Curry:
- Prepare Curry:
- Take 1 Tbsp garam masala
- Get 1 Tbsp curry powder
- Get 1 Tbsp honey
- Make ready 1 small apple sauce container
- Take 4 Tbsp butter
- Take 4 Tbsp flour
- Take 1/2 Tsp paprika
- Make ready 2 Tbsp ketchup
- Prepare 2 Tbsp soy sauce
- Take Stew Ingredients:
- Make ready 4 Small potatoes
- Prepare 1 can lentils
- Prepare 1 onion
- Get 2 Cups water
Instructions to make Potato Lentil Curry:
- Make a roux by combining butter and flour in a pot in medium heat until slightly brown (don’t burn!)
- Add garam masala and curry powder to roux.
- Add paprika, apple sauce and honey.
- It should be a slight thick paste. Then add to 2 cups water on high heat.
- Cut potatoes and strain lentils. And add to stew.
- Stew on medium high heat with the lid slightly cracked for 30 minutes or until thick.
- Just before serving, add soy sauce and ketchup. Serve with rice.
So that’s going to wrap this up for this special food potato lentil curry recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
