Mostly Homemade Fresh Salsa
Mostly Homemade Fresh Salsa

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, mostly homemade fresh salsa. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mostly Homemade Fresh Salsa is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Mostly Homemade Fresh Salsa is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook mostly homemade fresh salsa using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mostly Homemade Fresh Salsa:
  1. Make ready 4 Small Roma Tomatoes (firm)
  2. Prepare 1/2 Medium Yellow Onion
  3. Take 1 (8 oz) can Diced Tomatoes with Green Chilies (drained)
  4. Prepare 3-4 Generous dashes Lime Juice
  5. Take to taste Salt and Pepper
Steps to make Mostly Homemade Fresh Salsa:
  1. Dice the tomatoes and onion
  2. In a medium to large bowl combine diced vegetables and can of tomatoes
  3. Add lime juice, salt, and pepper. Gently stir to combine
  4. Chill and serve with multigrain tortilla chips
  5. NOTE: the original kit I got years ago had 2 medium regular tomatoes, 1 small onion, 1 lime and 1 jalapeno pepper and said to add s&p.

So that is going to wrap it up with this special food mostly homemade fresh salsa recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!