Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, macrobiotic oil-free, sweet steam-fried carrots. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Macrobiotic Oil-free, Sweet Steam-fried Carrots is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Macrobiotic Oil-free, Sweet Steam-fried Carrots is something that I have loved my whole life.
Steaming accentuates the natural sweetness in carrots, and it is a simple preparation that can be done quickly and easily. Evenly steamed carrots will depend on all the carrots or carrot pieces being the same size, so trim and chop accordingly. See more ideas about Macrobiotic, Food, Macrobiotic recipes.
To get started with this recipe, we have to first prepare a few components. You can cook macrobiotic oil-free, sweet steam-fried carrots using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Macrobiotic Oil-free, Sweet Steam-fried Carrots:
- Prepare Carrot
- Take Sesame seeds
- Prepare to 2 pinches Salt
The macrobiotic diet emphasizes natural, organic foods free of chemicals and other artificial ingredients. Macrobiotics is a lifestyle stressing balance and harmony. It includes a rigorous diet plan, gentle exercise, and behavioral changes. Cut carrots into fries and combine in a large bowl with olive oil, parsley, paprika, salt, and pepper.
Instructions to make Macrobiotic Oil-free, Sweet Steam-fried Carrots:
- Wash the carrot thoroughly, and julienne the unpeeled carrot. On top of a cutting board arrange the carrots in one layer, making sure they don't overlap. Sprinkle salt over the carrots evenly and set them aside for 10 minutes.
- When moisture has risen to the surface of the carrots, place them in a frying pan without any oil, and stir-fry as if you are roasting them. When they start to give off a sweet fragrance like caramel, add about 1 tablespoon of water, and cover with a lid to steam-fry.
- When all the moisture has evaporated, turn off the heat, garnish with sesame seeds and the carrots are done.
Place on baking sheet lined with parchment paper in a single layer. Prepare dip while fries are baking. Combine all dip ingredients in a small bowl and set aside in the refrigerator until ready to use. Steamed carrots have a fresh, naturally sweet taste and require minimal seasoning. These minimally cooked carrots have a fresh, naturally sweet flavor, so they require minimal seasoning.
So that’s going to wrap this up with this exceptional food macrobiotic oil-free, sweet steam-fried carrots recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
