Sig's Gammon and pork bake (Dobsche)
Sig's Gammon and pork bake (Dobsche)

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sig's gammon and pork bake (dobsche). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sig's Gammon and pork bake (Dobsche) is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sig's Gammon and pork bake (Dobsche) is something which I have loved my entire life.

Fancy a cross between a traditional roasted ham and pulled pork? Use pineapple, treacle and ginger marinade as a tropical glaze, from BBC Good Food. About halfway through, check the liquid levels and turn the gammon.

To get started with this recipe, we have to prepare a few ingredients. You can cook sig's gammon and pork bake (dobsche) using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sig's Gammon and pork bake (Dobsche):
  1. Take 700 grams onions
  2. Make ready 300 grams loin or neck pork chops
  3. Make ready 300 grams gammon or bacon chops
  4. Prepare 600 grams potatoes
  5. Get 250 ml chicken or vegetable stock
  6. Make ready 1 bunch fresh parsley or 1 tablespoon dried parsley
  7. Prepare Good pinch each of salt and white pepper
  8. Take 250 ml milk full fat if possible
  9. Make ready 300 ml Creme fraiche or quark
  10. Take 1 pinch salt and black pepper each
  11. Make ready 1 good pinch cumin seeds
  12. Get 1 teaspoon corn or potato starch

Baked meat with red chili pepper. Baked pork shank, rosemary branch and honey sause and glass of b. Baked Tomato Pork Chop Rice Grilled Pork Chop Pepper Barbecue Steak with baked potato, fresh salad, tomato and vegetable on the white plate. More stock photos from Zoryanchik's portfolio.

Instructions to make Sig's Gammon and pork bake (Dobsche):
  1. Preheat the oven to 220° Chop the onions roughly.
  2. Cube your pork and bacon, slice the potatoes. First put the onions into the ovenproof dish, then the meats.
  3. Add the sliced potatoes, season with salt, pepper and parsley. Pour in the stock. Cover with the lid and put into oven. Do not stir inbetween cooking.
  4. Mix the milk with the quark or creme fraiche if you prefer. Add the salt, cumin, pepper and starch stir until smooth. Turn oven up to 180 °.Pour over the potatoes and bake until golden brown.
  5. After baking you can add peas, it is almost like a deconstructed pea soup then. 😃❤ However the choice is yours.

Baked pork with vegetables Sandwiches with baked pork The baked pork gammon with sauerkraut The. Find loads of deliciously easy gammon recipes for everything from a quick supper to a special roast. We have glazed gammon, slow cooker gammon, gammon pasta dishes and loads more recipes to try. Gammon comes from the hind leg of a pig after it has been cured in a dry-rub or brined. Choose from our selection of unsmoked and smoked A gammon joint can be cooked by boiling or a combination of boiling and baking.

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