Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, philly cheesesteak casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Philly Cheesesteak Casserole is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Philly Cheesesteak Casserole is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have philly cheesesteak casserole using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Philly Cheesesteak Casserole:
- Take 1.5 pound lean ground beef
- Make ready 2 green peppers
- Take 1 yellow onion
- Take 1/4 cup heavy cream
- Take 4 large eggs
- Take 1 teaspoon hot sauce
- Take 1 teaspoon Worcestershire sauce
- Get 8 slices provolone cheese
- Take 1 teaspoon Lawrys Seasoning Salt
- Get 1 teaspoon garlic powder
- Get to taste Salt and pepper,
Instructions to make Philly Cheesesteak Casserole:
- Preheat oven to 375. Brown ground beef with the lawry's, garlic powder and salt and pepper until almost cooked through, then add sliced peppers and onions. I did mine in strips, but do it how you prefer.
- In a bowl combine eggs, cream and sauces. Mix well.
- Drain meat mixture and place in a baking pan. Pour egg mixture over the meat, place sliced cheese on top.
- Bake until the egg mixture is set and cheese is bubbly and browned. My oven did this in about 25 minutes. Allow to sit 5 minutes.
So that’s going to wrap it up for this special food philly cheesesteak casserole recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
