Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, spagetti. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Spagetti is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Spagetti is something which I’ve loved my whole life. They are nice and they look fantastic.
Find dozens of ways to turn spaghetti into an exciting dinner, including creamy chicken spaghetti, spaghetti and meatballs, baked spaghetti, and more. Serve up a sensational spaghetti dish for dinner. Choose from classic Italian pasta recipes such as spaghetti Bolognese, carbonara, puttanesca and many more.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have spagetti using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Spagetti:
- Make ready Spagetti
- Get Onion
- Prepare Scotch bonnet
- Make ready Papper
- Make ready Grean papper
- Make ready Carrot
- Take Cabbage
- Take Cucumber
- Get Oil
- Get Salt
- Make ready Seasoning (maggi1,danQ1,mamas pride 2)
A type of pasta made in the shape of long thin strings. Spaghetti makes a great inexpensive meal that cooks up fast. About Spaghetti is a long, cylindrical pasta usually served with tomato sauce, herbs, and grated cheese. This dish has been usually attributed to Italian cu.
Instructions to make Spagetti:
- Blend ur veggies
- Add oil in a pot and place it on fire
- Add ur blended veggies and fry
- Add water and seasoning
- Close the pot and allow it to boil
- Add ur spagetti
- Add ur carrot cabbage grean paper and cucumber
- After 10 mins u can serve
So that is going to wrap it up for this exceptional food spagetti recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!