Chicken_dumpling
Chicken_dumpling

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken_dumpling. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken_dumpling is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken_dumpling is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken_dumpling using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken_dumpling:
  1. Get Chicken mince 250 gm Oil 2 tbsp *Ginger garlic paste 1 tsp
  2. Get #Razmin_soya_sauce 1 1/2 tbsp *Black pepper ½ tsp
  3. Make ready All spice ½ tsp *Crushed red pepper ½ tsp
  4. Take Coriander leaves 2 tbsp (chopped)
  5. Make ready Green chillies 4 (chopped)
  6. Get Ingredients_for_dough
  7. Take Flour 2 cups *Ghee 6 tbsp
  8. Take Salt ½ tsp *Water to knead
Instructions to make Chicken_dumpling:
  1. Method for filling: In a pan, heat oil.
  2. Dd mince with ginger garlic paste.
  3. Then add salt, black pepper, all spice, #razmin_soya_sauce and crushed red pepper, cook for 10 minutes or till done.
  4. Remove in a bowl add coriander leaves and green chillies.
  5. Method for dough: In a bowl add ghee, flour and salt; gradually add water and knead to make a hard dough.
  6. Knead well, make into small balls then roll into small saucer size
  7. Spread filling in centre and fold one side to form into a ""The"" shape Samosa, deep fry till light golden.
  8. Enjoy with tamarind #razmin_suracha_sauce or ketchup

So that is going to wrap this up with this special food chicken_dumpling recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!