Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kielbasa with apples and sauerkraut. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Kielbasa with apples and sauerkraut is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Kielbasa with apples and sauerkraut is something that I’ve loved my whole life. They’re fine and they look wonderful.
Sauerkraut and sliced apples complement the kielbasa in this tasty slow dish you can start in the morning and enjoy for dinner. The optional caraway seeds add some texture and flavor, and the brown sugar gives the dish its wonderful sweet-sour taste. Remove kielbasa to a plate and keep warm.
To get started with this particular recipe, we have to prepare a few components. You can cook kielbasa with apples and sauerkraut using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kielbasa with apples and sauerkraut:
- Make ready About 15"of polish kielbasa sliced thin
- Get 3 small apples peeled and cored, sliced thin
- Prepare 2 tbsp unsalted butter
- Take 1-15 oz can of sauerkraut
- Take About 4 leaves of cabbage slices and chopped
- Make ready 1/2 tsp ground cinnamon
- Get 1 tbsp CARRAWAY seeds
- Prepare 1-8 oz can of beer
Remove kielbasa to a plate and keep hot. A hearty one-skillet dinner made with apples, carrots, and red potatoes. There are many legends where the sauerkraut first was used. Some say that it was first used in China, workers who were building the Chinese wall shredded cabbage and kept it fermented in rice Sauerkraut and kielbasa also go well with applesauce or sauteed apples.
Steps to make Kielbasa with apples and sauerkraut:
- Place apples butter and cinnamon on low heat and add onions saute while slicing the kielbasa
- After slicing the kielbasa place in pan add cabbage
- Add sauerkraut beer and carraway seeds and simmer. This would be wonderful with warm German potato salad
Sauerkraut and Sausage with Apples can be made using any German or Polish style sausage like Kielbasa, Bratwurst, or Knockwurst. In a large sauce pan or Dutch oven, combine the sauerkraut, diced apples, caraway seeds, brown sugar, apple cider and salt over medium heat. S., "kielbasa" can be bought in most Polish stores all over the USA, as well as in most major grocery store chains, which may be unsmoked or fully Try a Polish sandwich which is with kielbasa, a pickle spear, sauerkraut and mustard on Polish sourdough rye bread. Kielbasa and sauerkraut are great together, but adding the butter makes this recipe extra special. Browning the butter and sauerkraut adds tons of flavor.
So that’s going to wrap this up for this exceptional food kielbasa with apples and sauerkraut recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
