Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, shure rong hai, thai style barbecue steak. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Shure rong hai, thai style barbecue steak is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Shure rong hai, thai style barbecue steak is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have shure rong hai, thai style barbecue steak using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Shure rong hai, thai style barbecue steak:
- Prepare 300 grams of sirloin
- Take 3 tbsp spoon of oyster sauce
- Get 1 tbsp spoon of pepper
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Instructions to make Shure rong hai, thai style barbecue steak:
- Marinate steak for 2 hours or more
- Barbecue beef in high heat to get medium rear maybe 2 minutes each side or feel the firm from the beef while barbecue
- Slice into full mouth sizes and served with spicy chilli sauce
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So that’s going to wrap this up with this special food shure rong hai, thai style barbecue steak recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
